Middlesex-London Health Unit - Environmental Health, Infectious Disease, and Clinical Sevices - Food Safety and Healthy Environments - SW Stroke Network

Application

Call or visit website

Eligibility - Population(s) Served

Varies depending on service

Executives

Mary Lou Albanese - Director

Languages

English ; French

Language Note

French available upon request

Area(s) Served

London and Middlesex

Accessibility

Wheelchair Accessible

Description of Services:

Services and information related to food safety and other environmental health hazards

Food safety:

food safety inspections (restaurants, take-out, grocery stores, special events, schools, farmers markets, etc.)
responding to food premises complaints, including foodborne illnesses
food safety education

Environmental health hazards:

education and assistance determine steps needed to address health hazard inquiries (mold, bed bugs, pests, air quality, contaminants, etc.)
heat warnings and cold alerts
inspections of congregate living settings, including group homes, overnight camps, and international agricultural worker housing